We are seeking a dynamic and detail oriented individual to join our team as an Assistant Executive Steward. In this role, you will work closely with the Executive Steward to oversee the cleanliness and organization of our kitchen and dining areas. You will play a crucial role in maintaining the highest standards of cleanliness and sanitation to ensure a safe and enjoyable

Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees Assist Executive Chef and Pastry Chef by controlling food and labor cost, and establish goals and objectives that focus on profit, product and people Assist Executive Chef and Pastry Chef by controlling of purchasing, receiving, purveyor list

As a Front Guest Services Representative, you will welcome our guests, and by understanding their unique stories and needs, you will own the experience to create WOW moments and memories they will carry with them far beyond their stay with us. THE STARTING RATE $19.00 THE DAY TO DAY Deliver a seamless and professional experience managing early and late property arrivals/d

The Assistant Manager Stewarding in Conventions will be responsible for assigned operational functions within the convention and banquet area.You will s upervise dishwashing and cleaning operations, ensuring that dishes, utensils, and kitchenware are cleaned, sanitized, and stored properly. You will also p articipate in the training and development of stewarding staff, fo

B ehind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission To entertain the human race . STARTING RATE $14.3365 THE JOB As a Fountain Worker, you will be responsible for setting the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own th

JOIN THE SHOW The Cosmopolitan of Las Vegas is hiring an Senior Assistant Executive Steward to oversee operational functions in the stewarding department. This role involves training and supervising utility stewards and dishwashers to ensure the efficient cleaning and transport of kitchen utensils. The ideal candidate will contribute to providing essential equipment for c

It is the primary responsibility of the Host Person to greet guests in a courteous, timely, and professional manner while ensuring his/her outlet is clean, organized, and properly stocked at all times. The Host Person is to assist as it relates to guest contact and table information. THE DAY TO DAY Greet guests promptly as they arrive at outlet Answer phones, keep accurat

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission To entertain the human race. STARTING RATE $21.4667 THE JOB As a Cook, you will be responsible for skillfully applying culinary techniques. You will also set the stage for guest experience with your welcoming smile and service. By

THE JOB As a Front Desk Clerk, you'll be the face of hospitality, ensuring every guest feels warmly welcomed and deeply appreciated from the moment they arrive until check out. Your dedication to exceptional service will set the tone for their entire stay, leaving a lasting impression and fostering loyalty. THE DAY TO DAY Welcome guests to the property and the MGM Resorts

As a Sushi Cook, you will be responsible preparing sushi and other Japanese dishes. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us. PRINCIPAL DUTIES AND RESPONSIBILITIES A

The SHOW comes alive at MGM Resorts International. Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show stopping experiences for our guests

As a Parking Ambassador, you will set the stage for guest experience with your welcoming smile and service. By anticipating guest need and modeling fast and efficient service you will set the tone for an unrivaled resort experience. STARTING PAY RATE 14.65 PRINCIPAL DUTIES AND RESPONSIBILITIES Warmly greet all arriving guests at parking entrance while providing courteous,

The Executive Sous Chef is responsible for all aspects of the management of the commissary kitchen operations. They provide direction and leadership for the Commissary Sous Chef, Commissary Assistant Chef and the Commissary culinary team consistent with the MGM brand. They are responsible for leading the team to achieve the operational and financial goals of the departmen

The primary responsibility of the Bus Person is to maintain the entire restaurant, including the dining room, storerooms, food pick up area, and beverage station according to established cleanliness and stock standards. THE STARTING RATE $17.14 THE DAY TO DAY Polish flatware, set up tables with appropriate silverware, glassware, linen, condiments, and accessories, fold na

The Executive Sous Chef plays a pivotal role in the culinary operations of our restaurant, owned by a renowned celebrity chef Michael Mina. This position is integral to ensuring the seamless execution of the restaurant's vision, delivering exceptional dining experiences to our guests through innovative Mediterranean inspired dishes and impeccable service. THE DAY TO DAY C